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Hearty Italian Sausage Ragu (For Pasta & Polenta)

Prep 20 minutes
Cook 50 minutes
Total 1 hour 10 minutes
Sausage Ragu Sauce is incredibly flavorful, savory, and easy to make. Spicy Italian sausage is cooked with mushrooms, tomatoes, red wine, and cinnamon, then reduced until thick. It pairs perfectly with pasta or polenta, but you can use it in any recipe that calls for tomato sauce. Gluten-free.

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Sausage and mushrooms over polenta.