Jump to Latest Recipes
Latest Recipes

How To Cook Chilean Sea Bass (10-Minute Recipe)

Prep 2 minutes
Cook 8 minutes
Total 10 minutes
Learn how to cook Chilean sea bass at home! This rich, buttery white fish is delicious pan seared on a stove top. It cooks quickly and will take on the flavor of any sauce you pair with it. We recommend pan seared Chilean sea bass with lemon beurre blanc. A truly luxurious restaurant-worthy meal at home. GF, DF

THIS POST MAY CONTAIN AFFILIATE SALES LINKS. PLEASE SEE MY FULL DISCLAIMER POLICY FOR DETAILS.

Pan seared chilean sea bass on a black plate with micro greens and lemon wedges.